Enjoy a relaxing and delicious Easter weekend at Grand Hotel Huis ter Duin. With the first rays of spring sunshine, the smell of the sea, and culinary surprises, it promises to be a wonderful stay. The package includes:
- Three nights in a standard room type of your choice with a 15% discount on the regular room rate.
- A four-course dinner at Breakers Beach House, where you can enjoy seasonal dishes in an atmospheric setting on the beach.
- A four-course dinner at La Terrasse, where French cuisine and hospitality meet.
- On Sunday 5 April, the Mediterranean family dinner will take place, featuring Mediterranean dishes presented in a colourful buffet, accompanied by live entertainment from the artists of Pasta e Basta.
- Every morning an extensive breakfast
- Access to the Health Centre, including swimming pool, sauna, and gym.
Experience the first warm rays of sunshine and an Easter weekend full of culinary highlights.
From €624 per night – based on two persons
Culinary Easter by the Sea – Terms & Conditions
- Rates and room types are subject to availability.
- The package is bookable based on availability and applies to individual reservations only (not valid for group and/or corporate bookings).
- Free cancellation is possible up to 7 days prior to arrival.
- The package is available for check-in on 3 April 2026 and 4 April 2026.
- The dinners at Breakers Beach House and La Terrasse are exclusive of beverages.
- The Pasta e Basta dinner includes a four-course buffet dinner and excludes beverages.
- Only bookings guaranteed with a (valid) credit card will be accepted.
- Changes to the booking dates are not permitted.
- Please view the general terms and conditions here.